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Artichokes Star in Salads, Soups and Appetizers
at 2006-05-30 09:47:55 -0400
Fresh, canned or frozen, artichokes are one of my favorite vegetables. A big fresh artichoke, steamed and served with lemon juice, stands on its own as a starter course. Far more often, I'll just open a jar of marinated artichokes and use them to dress up a tossed salad. Here are some of my favorite healthful recipes that feature artichokes.
Burmese Salads -Tenderly Tossed by Golden Hands
at 2007-10-11 17:38:21 -0400
One of my many favorite places to eat in Rangoon, Burma is at an excellent Burmese fresh salad bar on the street right next to Sule Pagoda. It opens in the evenings as the parking spaces empty, spilling off the sidewalk and across the street.
Chicken Salad Recipes - Amazingly Delicious!
at 2007-09-07 16:35:11 -0400
These chicken salad recipes are delicious. Just check these out and I'm sure you'll be amazingly surprised.
Delicious And Interesting Lettuces Will Be Surprise To Your Guests
at 2007-10-02 17:00:49 -0400
I like to cooking. Earlier I disliked by this to get busy. But then I opened on your own surprising dishes by which I want with you to be partaken. In this article the speech will go about lettuces which enrapture to my guests. Of course, it is necessary to spend time and forces, to prepare a good dish. But reward to you there will be praise of near and their surprise. And most important - cooking with love!
Dicing a Bell Pepper - The Quickest Hand Chopped Method
at 2007-08-21 17:52:14 -0400
This article describes my own method for preparing diced bell peppers. After many years of preparing salads with diced bell peppers I have found what I believe to be the quickest way to clean, core, slice & dice a bell pepper!
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